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Starter and Salads Menu
Seafood, Steaks & Sushi Restaurant
Taste The Best Blue Onyx Bistro's Starter.
STARTER AND SALADS | |
|---|---|
APPETIZERS | |
| Baked Oysters with Parmesan Crust Oysters baked with Parmesan Cheese, Bread Crumbs and Bacon | |
| 1/2 Dozen | 18.00 |
| One Dozen | 32.00 |
| Beef Short Rib Portobello Mushroom Tender roasted short rib with gouda and mozzarella cheeses stuffed in a mini portobello mushroom cap with a veal demiglace sauce | 13.00 |
| Blue Crab Fingers Roasted Blue Crab Fingers in a Citrus Garlic Butter Sauce | 18.00 |
| Blue Cheese Stuffed Dates Dates Stuffed with Spicy Blue Cheese and Candied Pecan, Wrapped with Baccon, Baked | 10.00 |
| Blue Onyx Ravioli One Large House-Make Ravioli, stuffed with Spanish Rocotta Cheese, dressed with Spicy Black Bean Brown Butter Sauce and Truffle Sauce | 12.00 |
| Edamame Boiled Soybeans with Sea Salt | 7.00 |
| Escargots de Bourgogne Half-Dozen Escargots baked in Garlic-Herb Butter | 13.00 |
| Five Spice Fried Calamari Japanese-Seasoned Calamari, Crispy Fried, with Marinara Sauce | 14.00 |
| Spicy Edamame Wok Seared Soybeans in Chef Chang's Spicy Lime Seasoning | 8.00 |
| Spicy Octopus Sautéed Octopus with Cherry Tomato, Onion and Green Onion in Spicy Sauce | 12.00 |
| Spicy Buffalo Chicken Wonton 5 Golden Wontons, stuffed with Diced grill Chicken, Cheddar Cheese, and Spicy Buffalo Wing Sauce | 13.00 |
| Sticky Ribs Lightly Fried and Wok tossed Pork Spare Ribs with a Citrus Soy Honey Glaze | 14.00 |
| Tempura Fried Shrimp 5 Tempura Fried Shrimps in a Southwestern Salsa | 13.00 |
| *Ahi Tuna Tower A Tower of Roma Tomatoes, Green Olives, Blue Jumbo Lump Crabmeat, Avocado, and Korean Pepper Ahi Tuna; topped with Ginger Lime Vinaigrette | 18.00 |
| *Wasabi Candied Tuna Ahi Tuna Sashimi and Watermelon topped with Candied Wasabi and Lime Vinaigrette | 13.00 |
SOUPS | |
| Seafood Chowder A Creamy Soup with Shrimp, Crab Meat, Celery, Corn and Carrots | 7.95 |
| Shrimp Bisque A Seasoned Rich Shrimp Bisque from French Origins | 8.95 |
SALADS | |
| House Salad Mixed Green Salad with Tomatoes and Cheese | 6.95 |
| Blue Onyx Asian Chicken Salad Roasted Chicken, Napa Cabbage, Red Bell Peppers, Cilantro, Pistachio, Fried Wontons and Spring Mix with Peanut Sauce | 16.95 |
| Blue Cheese and Bacon Crab Cake Salad 5 oz Crab Cake with Spring Mix, Tomatoes, Grilled Cheese, Onion, Avocado; Pistachio topped with Bacon and House-Made Blue Cheese Dressing | 18.95 |
| Grilled Shrimp Strawberry, Arugula and Fennel Salad California Strawberries, Fresh Basil, Black Pepper, Avocado, Arugula Spring Mix; topped with Fennel, Pistachios and grilled Shrimp. Served in Yuzu Citrus Dressing | 17.95 |
| *Caution: There is a risk associated with consuming raw sushi , seafood and steak. If you have chronic illness of the liver, stomach, blood or have immune disorders you are at greater risk of serious illness from consuming raw sushi or seafood, and should have only eat fish , seafood and steak fully cooked. | |
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